The effect of wetland vegetation on the survival of Escherichia coli, Salmonella typhimurium, bacteriophage MS-2 and polio virus.

نویسندگان

  • Mohammad R Karim
  • Edward P Glenn
  • Charles P Gerba
چکیده

A study was conducted to examine the role of aquatic plants used in constructed wetlands on the survival of enteric bacteria and viruses. Four small-scale wetland systems, receiving fresh water and two other wetland systems, receiving secondary unchlorinated sewage were used in this study. Fresh water and secondary sewage without the presence of any aquatic plants were used as controls. Escherichia coli, Salmonella typhimurium, bacteriophage MS-2 and poliovirus were added to the waters collected from the wetlands and controls. The presence of aquatic plants significantly increased the die-off of both bacteria in fresh water and secondary sewage. No significant difference in the die-off of E. coli and S. typhimurium was observed in water from wetlands with different types of plants in freshwater. However, there was a significant difference in the die-off of E. coli in water with aquatic plants when sewage was used. The presence of the plants significantly increased the inactivation of MS-2 and poliovirus. Additional work on the survival of E. coli indicated that the plausible mechanism of bacterial die-off in constructed wetlands is through increased microbial competition or predation.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Effect of Electron Beam Irradiation on Survival of Escherichia coli O157:H7 and Salmonella enterica serovar Thyphimurium in Minced Camel Meat during Refrigerated Storage

Background: Electron beam irradiation is one of the effective ways to control food-borne pathogens. We evaluated the effect of electron beam irradiation on survival of Escherichia coli O157:H7 and Salmonella enterica serovar Thyphimurium in minced camel meat during refrigerated storage. Methods: The meat samples were inoculated with E. coli O157:H7 and S. enterica serovar Thyphimurium and then...

متن کامل

Identification of Anise (Pimpinella anisum L.) Essential Oil Compounds and Investigation of its Effect on Some Foodborne Pathogens: Bacillus cereus, Staphylococcus aureus, Escherichia coli O157: H7and Salmonella typhimurium

Background and Objectives: Nowadays, use of essential oils in food preservation is popular by researchers not only as antimicrobial agents but also as replacements for synthetic harmful preservatives. Objectives of this study were extraction and identification of Anise essential oil (AEO) compounds as well as assessment of the oil antimicrobial properties on four Gram-negative and Gram-positive...

متن کامل

Antimicrobial Activity of Nisin and Lysozyme on Foodborne Pathogens Listeria Monocytogenes, Staphylococcus Aureus, Salmonella Typhimurium, and Escherichia Coli at Different pH

Background: To prevent or inhibit the growth of pathogenic microorganisms and food spoilage factors, many studies have been done by using natural preservatives. The aim of study was to investigate the effect of different concentrations of lysozyme and Nisin on the growth rate and also to determine the minimum inhibitory concentration (MIC) and minimum bactericidal cocentratiin (MBC) of these co...

متن کامل

بررسی خاصیت آنتی باکتریال کوکتل باکتریوفاژ نسبت به برخی سروتیپ های باکتری سالمونلا انتریکا (انتریتیدیس، تیفی موریوم، اینفنتیس) در مقایسه با سیپروفلوکساسین درشرایط in vitro برای اولین بار در ایران

Background: Salmonellosis is a gastroenteritis caused by the infection with different serotypes of Salmonella. Salmonella enterica is an enterica subtype, enteritidis, typhimurium, and infantis are the most important factors of gastroenteritis in humans. In recent years, increasingly commonly used antibiotics and treatments are resistant. The main purpose of this study was to compare the antiba...

متن کامل

Cloning and sequencing of ompf Salmonella typhi Salmonella ompf gene in Escherichia coli Origami

Background and Aim: Salmonella Typhi belongs to the family Enterobacteriaceae, gram-negative bacilli and causes gastrointestinal diseases such as typhoid. This bacterium has a special structure and various genes, including the ompf gene (outer membrane protein). Recent studies have shown the possibility of using ompf in the development of a diagnostic tuberculosis vaccine. Therefore, the aim of...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • Journal of water and health

دوره 6 2  شماره 

صفحات  -

تاریخ انتشار 2008